Eagle Ajwaine

150.00 100.00
In Stock
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Description

  • Ajwain, also known as carom seeds, is a spice commonly used in Indian and Middle Eastern cuisines. It comes from the seeds of the Ajwain plant (Trachyspermum ammi), which belongs to the Apiaceae family. The seeds have a strong, pungent aroma and a slightly bitter, peppery taste.
  • Ajwain is often used in small quantities in various dishes, including curries, bread, and pickles, to add flavor and aid digestion. It is believed to have medicinal properties and is used in traditional Ayurvedic medicine to treat various digestive issues, such as indigestion, gas, and bloating.
  • In addition to its culinary and medicinal uses, ajwain is sometimes chewed as a breath freshener. The essential oil extracted from ajwain seeds is also used in some herbal remedies and aromatherapy.
  • Overall, ajwain is a versatile spice with a unique flavor profile and potential health benefits, particularly in the context of digestive issues.

 

Additional information

Brands Name

Eagle

Quantity

100 Gram

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